This passion fruit vinegar cream is an ideal dressing to combine with salads or marinate meats. Its bittersweet taste reminds of a balsamic vinegar. Its content in fruit pulp is at least 20% of the recipe, which gives them a taste and unique aromas to all the dishes we want to garnish. Another idea of pairing this cream of vinegar is to combine it with cheese, prepare a tuna tartar, flavor cocktails, etc. And they can also be used to marinate meats and fish. It does not contain flavors or artificial colors added. Due to its powerful flavor, it is only necessary to use a small quantity to season it and enjoy exquisite dishes. In addition, its creaminess helps to adhere well to the vegetables of a salad, making the dressing does not go to the bottom of the plate.
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